Quality & Certifications

Our commitment to quality is backed by international certifications and rigorous testing protocols. Every product meets the highest global standards.

International Certifications

HACCP Certified

Our processing facilities comply with Hazard Analysis Critical Control Points (HACCP) standards, ensuring food safety at every stage of production.

  • Regular third-party audits
  • Documented control points
  • Traceability system
  • Continuous monitoring

Halal Certified

All our products are Halal certified, meeting the requirements for Muslim consumers worldwide.

  • MUI Halal certification
  • Sharia-compliant processing
  • Regular inspections
  • Certificate available on request

Phytosanitary Compliant

Every shipment includes phytosanitary certificates issued by Indonesian authorities, ensuring compliance with import regulations.

  • Official government certificates
  • Plant health inspection
  • Pest-free certification
  • Country-specific requirements

Our Quality Control Process

01

Sourcing

Direct sourcing from verified farms with documented growing practices and fair trade partnerships.

02

Testing

Every batch tested for vanillin content, moisture levels, and sensory evaluation by certified experts.

03

Processing

HACCP-certified facilities with documented control points at every stage of processing.

04

Certification

Complete documentation including Certificate of Analysis, Phytosanitary, and Certificate of Origin.

Rigorous Testing Protocol

Our quality assurance process includes comprehensive testing at multiple stages. We use advanced analytical equipment to verify every specification we promise.

Vanillin Content Analysis

Gas chromatography testing to verify vanillin concentration meets specifications (1.8-2.7%).

Moisture Content Testing

Precise moisture measurement to ensure optimal preservation and quality (25-35% for Grade A).

Sensory Evaluation

Expert panel evaluation for aroma, flavor complexity, and overall quality assessment.

Microbiological Testing

Testing for harmful microorganisms to ensure food safety compliance.

Quality testing laboratory

Complete Documentation With Every Shipment

We provide all necessary export documentation to ensure smooth customs clearance in your country.

Certificate of Analysis (CoA)

Phytosanitary Certificate

Certificate of Origin (COO)

HACCP Statement Letter

Halal Certificate

Packing List

Commercial Invoice

Air Waybill